選單
🍏✨ Just like Grandma used to make! Nothing says comfort like a warm slice of homemade apple pie straight from the oven. Filled with juicy apples, a sprinkle of cinnamon, and wrapped in a flaky, golden crust, this pie is a taste of pure nostalgia. Perfect for cozy autumn days and family gatherings! 🍂🥧 Who else is ready for a slice (or two)? 😋
Chop the apples into small pieces.
Melt the butter in a skillet.
Melt the butter and mix in the diced apples.
Gradually incorporate sugar, cinnamon, lemon juice, and honey, stirring continuously to achieve a softer texture.
Allow the mixture to reach a boil, then incorporate water starch to thicken the sauce.
Continue to stir-fry until the sauce dries up, then refrigerate.
Allow the pie crust to thaw, then cut it into quarters and press the edges together.
Spread the applesauce evenly over the baking sheet, then position it atop the pie crust.
Set your oven to preheat at 375°F, then bake for 25 to 30 minutes.
Remove from the oven and allow to cool after browning. And....enjoy the delicious taste from grandma.
